I’ve gathered my top 20 best bacon recipes that you can easily prepare in your slow cooker, and by saying easy, that doesn’t mean they aren’t delicious. These slow cooker bacon recipes from Creamy Bacon Chicken to Smoky Bacon and Corn Chowder are guaranteed to impress with their simple preparation and complex flavors.

Whether you’re craving something hearty like the Bacon Cheeseburger Soup or something more refined like Bacon Wrapped Pork Loin, each recipe is a testament to the versatility and irresistible appeal of bacon.

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1. Liver and Bacon Casserole

Who says comfort food can’t be sophisticated? This Liver and Bacon Casserole elevates traditional home cooking with its rich flavors and tender textures.

Layered with bite-sized liver pieces, crispy bacon, and earthy mushrooms, each component melds beautifully over 5 to 6 hours in your slow cooker.

Just serve it alongside creamy mashed potatoes, and watch how this dish turns an ordinary dinner into a cozy feast for about 6 people.

2. Chicken Bacon Pasta

For those busy evenings when you crave something hearty yet quick, this Chicken Bacon Pasta is a lifesaver. Packed with succulent chicken, savory bacon, and a medley of mushrooms and onions, it simmers in a luscious spaghetti sauce.

After just 4 hours on high, sprinkle with Parmesan and spinach, toss with bow-tie pasta, and you’ve got a mouthwatering meal that serves up satisfaction and convenience in equal measure.

3. Bacon Cheeseburger Soup

Imagine tucking into the comforting flavors of a bacon cheeseburger but in a spoonable form. This Bacon Cheeseburger Soup brings together creamy potatoes, hearty ground beef, and smoky bacon in a velvety broth enriched with shredded pepper-jack cheese.

Let it bubble away in your slow cooker for 6 to 8 hours, and you’ve got a warm, inviting bowl of soup that combines all the best elements of a cheeseburger. Perfect for warming up on those brisk evenings, it serves about 8 hungry souls.

4. Sweet Potatoes With Bacon

This one is a personal favorite on chilly evenings. Tender sweet potatoes combined with crispy bacon, all beautifully melded with the zesty sweetness of orange juice and a touch of brown sugar. It’s simple, yet so satisfying.

I like to toss in a pinch of cinnamon sometimes for that extra warmth. This dish is perfect as a hearty side or even a main course, serving around 6.

5. Bacon Wrapped Pork Loin

If you’re looking to impress at your next dinner, this is the go-to recipe. The pork loin gets a generous rub of brown sugar and herbs, then it’s all wrapped up in bacon that crisps up wonderfully. I slather it with a mix of fig jam and mustard for that perfect glaze.

About 3-4 hours on low in the slow cooker, and you’ve got a dish that’s both juicy and flavorful. Serve it up with some roasted veggies or a simple salad. Trust me, it’s always a hit!

6. Beefy Bacon Man Stew

And for those hearty meal lovers, the Beefy Bacon Man Stew is a solid choice. It’s everything you want in a stew—beefy, bacon-y goodness with a kick of fire-roasted green chiles.

Throw in some potatoes, corn, and a bit of cheese, and let it all cook together until the flavors are just bursting.

I sometimes add a dash of smoked paprika for a little smoky depth. It’s perfect for feeding a hungry crowd, especially on game day or after a long hike.

7. Easy Bacon and Lentil Soup

Nothing beats the simplicity and heartiness of this Easy Bacon and Lentil Soup, especially on a brisk day. It’s packed with nutritious lentils, vibrant vegetables like onions, carrots, and celery, and, of course, the star ingredient—bacon, chopped into small pieces for that perfect bite.

Just set your slow cooker on high and let it do its magic for 4 hours. This soup cooks itself while you go about your day, ready to warm you up with its comforting embrace, serving about 6 people. Don’t forget to remove the bay leaves before you dig in!

8. Maple Bacon Chili

If you’re in the mood for something rich and a tad sweet, this Maple Bacon Chili will hit the spot. Imagine the smoky sweetness of maple bacon mixed with lean ground beef and a medley of chili spices, all slow-cooked to perfection.

It’s a unique twist on traditional chili that’s bound to become a new favorite. Cook it on high for about 3-4 hours or on low for a deeper meld of flavors over 6-8 hours.

Serve it piping hot, topped with crispy bacon bits and maybe a sprinkle of cheese. It’s a surefire crowd-pleaser that serves around 8 hearty bowls.

9. Bacon Split Pea Soup

For a comforting meal that feels like a hug in a bowl, try this Bacon Split Pea Soup. It starts with a base of chicken broth and water, into which you’ll add soaked split peas, chunks of ham, and baby carrots.

The flavors are enhanced with a mix of spices and a touch of evaporated milk for creaminess. After about 4 hours on high in your slow cooker, you’ll have a thick, hearty soup. Garnish it with freshly chopped, crispy bacon right before serving to add that irresistible crunch.

This recipe makes enough to generously serve up to 8 people, perfect for any day you need a little extra warmth.

10. Creamy Bacon Chicken Recipe

Imagine coming home to the smell of chicken bathing in a creamy sauce, with hints of garlic and onion softened to perfection, all melded together with crispy bacon. It’s like a hug in a bowl! You just toss everything into the slow cooker, let it work its magic for a few hours, and then serve it over egg noodles.

The best part? You can toss in some cream cheese towards the end for that extra creamy goodness. I love adding a sprinkle of fresh parsley for a pop of color and freshness right before serving. It’s a crowd-pleaser and serves about 4 people comfortably.

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11. Crack Chicken and Bacon

This dish is downright addictive; it’s got that perfect mix of creamy, cheesy, and smoky flavors thanks to the cream cheese and bacon. Just layer the ingredients in the slow cooker, set it, and forget it.

When it’s done, shred the chicken, add some cheese, and let it melt into the mix. I usually serve this on toasted buns or over a bed of fluffy rice, topped with green onions for a bit of crunch.

12. Cheese and Bacon Bread

And if you’re in the mood for something truly unique, try the Slow Cooker Cheese and Bacon Bread. Yes, you heard right—bread in a slow cooker! It’s a fun project with delicious results.

Mix up your dough with herbs and spices, then let it rise right in the cooker. Sprinkle with bacon and cheese for that ultimate savory touch. If it’s not browning as much as you’d like, a quick stint under the broiler will get you that golden top.

This bread is fantastic for dipping into soup or just as a snack on its own. My tip? Go heavy on the garlic butter for an extra flavor kick!

13. Cheesy Bacon Ranch Potatoes

Oh, you’ve got to try these Cheesy Bacon Ranch Potatoes—they’re a real treat! Layers of tender red potatoes tossed in ranch dressing mix, coupled with crispy bacon and oodles of cheddar cheese, all melded together in your slow cooker.

Just set it on low and let it work its magic for about 8-10 hours. The result? A creamy, dreamy potato dish that’s bursting with flavor. And don’t forget to top it off with some fresh green onions for that extra pop of color and freshness.

It’s the perfect side for any gathering, and trust me, there won’t be leftovers!

14. Bacon Hotpot

This Bacon Hotpot is a hearty, one-pot wonder that’s as easy as it is delicious. Start by sautéing onions in a bit of butter, then toss in chunky bacon chops and a mix of casserole veggies and potatoes.

After seasoning with herbs like parsley, basil, and thyme, let it simmer in your slow cooker until everything’s beautifully tender.

Before serving, top it off with a layer of crispy, air-fried sliced potatoes—this not only adds a delightful crunch but also makes it visually appealing.

15. New England Chicken Bacon Chowder

This New England Chicken Bacon Chowder is a must-try. It starts with a base of crispy bacon and succulent chicken, simmered with potatoes, carrots, celery, and corn in a rich chicken broth. After a few hours, the flavors intensify, and the chicken becomes perfectly tender.

What’s unique here is blending half the corn with milk to add a creamy texture without the heaviness of cream. Seasoned with a mix of spices and garnished with fresh herbs, this chowder is not just soup; it’s a hearty meal that satisfies every spoonful. Serve it up hot, and watch it become the star of the meal.

16. Cabbage and Bacon

Settle into comfort with this Cabbage and Bacon dish, where smoky bacon and hearty cabbage combine beautifully. Sautéed with Italian sausage, onions, and a touch of garlic, these flavors infuse the cabbage as it slow cooks in a savory broth seasoned with smoked paprika and apple cider vinegar.

It’s a simple yet satisfying dish that pairs perfectly with crusty bread, ideal for a warming, rustic meal.

17. Fresh Green Bean and Bacon

Bring a classic touch to your table with this Fresh Green Bean and Bacon dish. Crisp green beans and smoky bacon come together in the slow cooker, simmering in a light seasoning.

The beans absorb all the delicious bacon flavors, creating a side dish that complements any main course beautifully. It’s straightforward, delicious, and sure to be a hit.

18. Bacon Wrapped Apple Bbq Chicken

This Bacon Wrapped Apple BBQ Chicken offers a delightful mix of flavors. Wrapped in bacon, the chicken breasts are slow-cooked with a tangy mix of BBQ sauce and fresh apples, enhanced with a hint of lemon.

The result is a sweet and smoky dish that’s both playful and satisfying, perfect for a cozy dinner or a special occasion.

19. Smoky Bacon and Corn Chowder

Dive into the comforting embrace of this Smoky Bacon and Corn Chowder. It combines creamy textures and smoky flavors, featuring hearty potatoes, creamy celery soup, and crisp bacon, all enriched with a homemade creamed corn base.

This chowder is slow-cooked to perfection, allowing the flavors to meld beautifully. Served with warm, fresh bread rolls and a sprinkle of fresh herbs, it’s the perfect dish to warm you up on a chilly day.

20. Bean and Bacon Soup

This Bean and Bacon Soup is a rustic delight, full of deep flavors and satisfying textures. It starts with dried white beans and pieces of smoky, thick-cut bacon, enhanced with a hint of hickory smoke for that extra depth.

With added vegetables and spices, it simmers until the beans are perfectly tender. Serve this hearty soup with a side of cornbread and butter for a truly comforting meal that fills you up and warms your heart.