This Slow Cooker Dim Sims is a delicious Australian dish that is easy and simple to prepare using frozen dim sims, sweet chili sauce, soy sauce, hoisin sauce, and cilantro.

To make Dim Sims in your slow cooker or crockpot, start by layering the frozen dim sims and then pour a mixture of sweet chili sauce, soy sauce, and hoisin sauce over them. Cook on high for three hours until thoroughly heated and the sauce becomes sticky.

I’m eager to know how you like this recipe! Feel free to post your feedback and any modifications you’ve tried in the comments below. It’s a great recipe to try, and I’m sure you’ll enjoy it as much as I do!

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What Are Dim Sims?

Dim sims are a popular Australian snack derived from traditional Chinese dumplings. They are made from a meat mixture—usually pork or chicken—and finely chopped vegetables, all encased in a soft dough wrapper.

Dim sims can be steamed, fried, deep-fried, or even slow-cooked offering a versatile and satisfying treat. They are typically larger and have a thicker dough compared to traditional Chinese dumplings.

Can I Use Fresh Dim Sims Instead of Frozen?

Yes, you can use fresh dim sims in this recipe instead of frozen. Ensure you adjust the cooking time accordingly, as fresh dim sims will typically cook faster than frozen. I suggest checking them after about 2 hours to avoid overcooking.

Slow Cooker Dim Sims Ingredients

• 1.5 kg of frozen dim sims (approximately 3.3 lb)
• 500 ml of sweet chili sauce (about 16.9 fl oz)
• 3 tablespoons of soy sauce
• 2 tablespoons of hoisin sauce
• Fresh cilantro (coriander) leaves, for garnish
• 1 carrot, finely julienned, for garnish
• Sesame seeds, for sprinkling

How To Make Slow Cooker Dim Sims

1. Prepare the slow cooker: Place the frozen dim sims in the slow cooker.
2. Create the sauce mixture: In a bowl, mix the sweet chili sauce, soy sauce, and hoisin sauce until well combined. This will add depth and a rich color to the sauce.
3. Coat the dim sims: Pour the sauce mixture over the dim sims in the slow cooker, ensuring each is evenly coated for consistent flavor.
4. Cook the dim sims: Cover the slow cooker and set it to cook on high for 3 hours. The sauces will caramelize slightly, giving a lovely glaze and richer flavor.
5. Prepare garnishes: While the dim sims are cooking, prepare the carrot garnish by peeling and finely julienning the carrot. Set aside.
6. Serve and enjoy: Once cooked, gently stir the dim sims to redistribute the thickened sauce. Plate the dim sims neatly. Garnish with a sprinkle of sesame seeds, a few cilantro leaves, and a mound of julienned carrots on the side for a fresh, vibrant contrast.

Recipe Tips

• Adjust the sauce ratio: If you love a bolder flavor, consider increasing the sweet chili sauce by a quarter cup and adding an extra tablespoon of hoisin sauce to enhance the dish’s richness.
• Low sodium option: For those watching their sodium intake, substitute regular soy sauce with a low-sodium version and use a reduced-sodium sweet chili sauce to maintain flavor without the salt overload.
• Thickening the sauce: If you prefer a thicker sauce, mix a tablespoon of cornstarch with two tablespoons of water and stir into the sauce during the last 30 minutes of cooking. This will give you a nicely glazed finish.
• Adding heat: For a spicy kick, I highly suggest adding a teaspoon of crushed red pepper flakes to the sauce mixture. It adds a lovely heat that complements the sweet chili base.

Recipe Variations

• Gluten-free adaptation: Use tamari instead of soy sauce and ensure that your hoisin and sweet chili sauces are gluten-free to accommodate those with gluten sensitivities.
• Vegetarian twist: If I were preparing this for vegetarian friends, I’d use vegetable dim sims instead of the traditional meat ones. There’s a great variety available that are just as delicious.
• Add some crunch: Top the finished dim sims with chopped peanuts or cashews before serving. This not only adds a wonderful texture but also a nutty flavor that contrasts nicely with the sweet and savory sauce.
• Fresh herbs finish: Before serving, sprinkle freshly chopped green onions and cilantro over the dim sims. It freshens up the dish wonderfully and adds a pop of color.

What To Serve With Dim Sims

Serve your Enhanced Slow Cooker Dim Sims with vibrant and crunchy sides like cucumber salad, steamed bok choy, and pickled vegetables. Include jasmine rice and a quick stir-fried green bean dish.

You can also pair them with soba noodle salad and spicy peanut dip for a flavorful experience.

How To Store Leftover Dim Sims

In The Fridge:

To keep leftover dim sims fresh, place them in an airtight container or wrap them tightly with plastic wrap. Always ensure they’re cooled to room temperature before refrigerating to maintain texture. They will stay good for up to 3 days in the fridge.

In The Freezer:

First, ensure they are completely cool. Arrange them on a baking sheet, not touching, freeze until solid, and then transfer to a freezer-safe bag or container. They’ll last for up to two months.

How To Reheat Dim Sims Leftovers

To reheat your leftover dim sims, place them on a baking sheet and cover them lightly with foil. Heat in a preheated oven at 350°F for about 10-15 minutes.

Check out More Slow Cooker Recipes:

• Slow Cooker Beetroot Risotto
• Slow Cooker Saag Aloo
• Cheesy Slow Cooker Scalloped Potato Bake