These 10 Easy Slow Cooker Tuna Recipes make cooking straightforward, focusing on simple healthy ingredients and easy steps to deliver tasty meals, ideal for busy weekdays or relaxed weekends.

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1. Slow Cooker Tuna Pasta Bake

Who says a comforting meal has to be complicated? This Slow Cooker Tuna Pasta Bake combines the simplicity of canned tuna with the heartiness of egg noodles, all smothered in a creamy sauce.

Topped with a layer of crunchy potato chips for added texture, it’s a full meal that cooks itself in the slow cooker in just about 3 hours.

Perfect for those busy evenings when you want a delicious dinner without the fuss. It serves 6, making it just right for a family meal.

2. Slow Cooker Cauliflower Curry With Tuna

Curry in a hurry? Well, slow-cooked actually, but with minimal effort! This Cauliflower Curry With Tuna packs a punch of flavor with mild curry powder, turmeric, and ground coriander, all slow-cooked with hearty vegetables and tender chunks of tuna.

Set it in the morning and come back to a fragrant, ready-to-serve dinner that’s ideal for 4 servings. Pair it with a side of rice for a complete meal that’s both satisfying and effortlessly gourmet.

3. Slow-cooked Tuna Salad

Reimagine your tuna salad with this slow-cooked variation that’s as elegant as it is easy. Bluefin tuna, seasoned and bathed in a flavorful olive oil with fresh herbs, offers a refined twist on the classic.

Once tenderly cooked, it’s flaked and tossed with crisp celery and vibrant parsley, creating a dish that’s perfect for a light lunch or a healthy dinner.

It’s quick, with just 20 minutes of active cooking, and serves 4, making it an ideal choice for a fresh, simple meal.

4. Slow-Cooker Tuna Steaks with Escarole-Chickpea Salad

This slow-cooker recipe lets the flavors of tuna steaks and escarole-chickpea salad shine through. Just mix olive oil, shallots, garlic, and herbs in your cooker, add the tuna, and let it cook for about 1 hour and 40 minutes.

When it’s done, toss the flaked tuna with fresh salad, lemon dressing, and Parmigiano-Reggiano. It’s a full meal that’s easy to prepare and serves up to 4.

5. Slow Cooker Tuna Mornay

Who needs fuss when you have a slow cooker? This Tuna Mornay combines cream of mushroom soup, tuna, pasta, peas, and corn.

Just throw everything into the slow cooker, let it do its thing for up to 5 hours, and stir in some cheese before serving.

It’s that simple to whip up a comforting meal for about 6 people.

6. Jacques Pepin’s Slow-Cooked Tuna Steaks with Tomato Relish

Jacques Pepin’s approach brings you perfectly seasoned tuna steaks, slow-cooked and topped with a homemade tomato relish. The relish, a simple mix of tomatoes, onions, olives, and salsa, adds a fresh twist to the tender tuna.

Ready in just about 20 minutes, this recipe serves 4 and is straightforward yet impressive.

7. Slow-Cooker Tuna Confit

Dive into the rich flavors of this Tuna Confit, slow-cooked with garlic, thyme, and a touch of red pepper for those who like it spicy.

This dish transforms simple tuna fillets into a gourmet feast with lemon-infused mayonnaise, capers, and olives.

It’s ready in about an hour and perfectly complements a slice of toasted country bread. Ideal for a refined yet easy meal, serving up elegance in each bite for about 4.

8. Slow Cooker Tuna Salpicao

Spice up your mealtime with this Tuna Salpicao, featuring tuna loin cubes marinated in a vibrant mix of garlic, jalapenos, and red chili, slow-cooked to perfection.

This dish is straightforward with a spicy kick, ready in just over 4 hours. Serve it hot for a bold and flavorful dinner that serves up to 4 people.

9. Tuna Spinach Spaghetti

Looking for a quick and nutritious meal? This Tuna Spinach Spaghetti mixes pantry staples like canned tuna with spinach and edamame, all tossed with a flavorful blend of soy sauce and mirin.

It’s a fantastic last-minute dinner for those busy nights, ready in just 20 minutes using your rice cooker’s slow-cook function. It’s fresh, easy, and serves 2.

10. Slow-Cooker Tuna Noodle Casserole

This Slow-Cooker Tuna Noodle Casserole is the ultimate comfort food with a twist. It starts with a sautéed blend of mushrooms, onions, and sweet peppers, combined with noodles and a creamy sauce in your slow cooker.

Stir in tuna, cheese, and peas before topping with crunchy potato chips for a satisfying crunch. It’s a hearty meal that’s ready in about 5 hours, great for a filling family dinner for 6.