Latest posts
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Bored of Lunch Garlic Mac and Cheese Slow Cooker
Read more → : Bored of Lunch Garlic Mac and Cheese Slow CookerI enjoy making this delicious Bored of Lunch Slow Cooker Garlic Mac and Cheese often, it’s creamy, satisfying, and straightforward, prepared using ingredients like macaroni pasta, semi-skimmed milk, Cheddar cheese, garlic, and butter. To make Garlic Mac and Cheese in your slow cooker or crockpot, just mix all the ingredients, cook on low for 1…
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Slow Cooker Pumpkin Soup With Canned Pumpkin
Read more → : Slow Cooker Pumpkin Soup With Canned PumpkinYou can easily enjoy creamy pumpkin soup in your slow cooker using canned pumpkin, tomato sauce, maple syrup, chicken stock, and cinnamon. To make Pumpkin Soup with canned pumpkin in your slow cooker or crockpot, simply combine all ingredients, cook on high for 4-5 hours or low for 6-8 hours, and blend until smooth. So,…
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Slow Cooker Pasta Primavera
Read more → : Slow Cooker Pasta PrimaveraLight, easy, and creamy, this slow cooker Pasta Primavera is a must-try, taking around 4 hours to prepare using simple ingredients like fusilli pasta, mixed vegetables, red pepper, evaporated milk, and shredded cheese. To make Pasta Primavera in your slow cooker or crockpot, start by cooking pasta partially and mix it with vegetables and a…
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Orange-cardamom Slow Cooker Carrots
Read more → : Orange-cardamom Slow Cooker CarrotsA delicious and easy recipe to make in your slow cooker is this Orange-Cardamom Carrots, taking only 3 hours to make using butter, sugar, ground cardamom, orange zest, and orange juice. To make Orange-Cardamom Carrots in your slow cooker or crockpot, simply start by melting butter and stirring in sugar, cardamom, and orange zest. Add…
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Slow Cooker Black Bean Enchiladas
Read more → : Slow Cooker Black Bean EnchiladasOlivia Andrews’ Slow Cooker Black Bean Enchiladas from her Whole Food Slow Cooked cookbook is a simple and tasty Mexican meal made with black beans, spinach, onions, garlic, chopped tomatoes, and cheddar cheese. To make Black Bean Enchiladas in your slow cooker or crockpot, start by cooking the soaked beans until almost tender, then prepare…
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Bored of Lunch Granola Slow Cooker
Read more → : Bored of Lunch Granola Slow CookerThis gorgeous crispy granola from the Bored of Lunch cookbook makes for such a great breakfast, made in the slow cooker using butter, porridge oats, egg whites, dried fruit, nuts, and cinnamon. To make Granola in your slow cooker or crockpot, simply melt the butter, combine it with the other ingredients, and cook on high…
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Slow Cooker Beetroot Risotto
Read more → : Slow Cooker Beetroot RisottoThis delicious beetroot and barley risotto recipe by Katy Holder is made easy in the slow cooker with goat’s cheese, tarragon, olive oil, leek, garlic, and beetroot. To make Beetroot Barley Risotto in your slow cooker or crockpot, start by sautéing leek and garlic in olive oil and butter until softened. Add beetroot and tarragon,…
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Slow Cooker Vietnamese Vegetable Curry
Read more → : Slow Cooker Vietnamese Vegetable CurryThis delicious vegetarian Vietnamese Vegetable Curry Recipe by Katy Holder is super easy to make in the slow cooker using Thai yellow curry paste, coconut milk, Chinese cabbage, carrots, baby corn, and kaffir lime leaves. To make Vietnamese Vegetable Curry in your slow cooker or crockpot, simply start by grinding the spices and sautéing the…
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Slow Cooker Lentil Cottage Pie
Read more → : Slow Cooker Lentil Cottage PieKaty Holder introduces us to her delightful Lentil Cottage Pie recipe from her “slow cooker vegetarian” cookbook, featuring ingredients like mashed potatoes, olive oil, onion, garlic, carrots, and zucchini. To prepare Lentil Cottage Pie in your slow cooker or crockpot, layer sautéed onions, garlic, seasoned vegetables, and lentils in the cooker. Cover them with a…
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Slow Cooker Cream of Mushroom Soup
Read more → : Slow Cooker Cream of Mushroom SoupThis Cream of Mushroom Soup by Katy Holder from her slow cooker vegetarian cookbook is a must-try, made using dried porcini mushrooms, leeks, Swiss brown mushrooms, large mushroom flats, and Madeira. To make Cream of Mushroom Soup in your slow cooker or crockpot, start by soaking the porcini mushrooms and then combining them with the…
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