Pop this easy 4 Ingredient Ranch Chicken into your crockpot in the morning and come back to perfectly cooked chicken breasts! It’s made with ranch seasoning, chicken broth, cream of chicken soup, and chicken breasts.

To make 4 Ingredient Ranch Chicken in your Crockpot or Slow Cooker, simply layer the ingredients, cover, and set to cook on high for 4 hours or low for 8 hours. Just set it and forget it until you’re back!

With only 4 ingredients, you can whip up a storm in your slow cooker, like 4 Ingredient Slow Cooker Salsa Chicken and 4 Ingredient Crockpot Chicken and Dumplings. Isn’t it crazy how a few items can transform into something so tasty?

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4 Ingredient Crockpot Ranch Chicken Ingredients

• 16 oz (454g) boneless skinless chicken breasts
• 1 oz (28g) package ranch seasoning mix
• 1/2 cup (120ml) chicken broth
• 10.5 oz (298g) can cream of chicken soup

How To Make 4 Ingredient Crockpot Ranch Chicken

1. Prepare Your Crockpot: Place the chicken breasts at the bottom of the crockpot to create an even layer.
2. Add Ingredients: Evenly pour the cream of chicken soup, sprinkle the ranch seasoning mix, and add the chicken broth over the chicken.
3. Set Cooking Time: Secure the lid on your crockpot. Cook on high for 3-4 hours or on low for 6-8 hours, depending on your schedule.
4. Serve Your Dish: Once cooking is complete, remove the chicken from the crockpot. It’s ready to be served hot!

How Can I Make the Sauce Thicker?

Want a thicker sauce? Mix a tablespoon of cornstarch with a splash of cold water and stir it into the pot during the last hour of cooking. It’ll thicken up nicely—like magic!

Recipe Tips

• Avoid Overcooking: Keep a sharp eye on the cooking time; overcooking the chicken in a crockpot can make it surprisingly tough and chewy, instead of tender and juicy like we all want.
• Layer Wisely: Always place your chicken breasts at the bottom of the crockpot, as they take longer to cook compared to the soup and seasoning, ensuring everything comes out evenly cooked.
• Season Creatively: If you’re feeling adventurous, add a dash of paprika or garlic powder to the ranch seasoning for a kick that’ll make your taste buds do a little dance.
• Low and Slow: Opt for the longer, low-temperature cooking option if your schedule allows; it really lets the flavors mingle and the chicken turn fork-tender, almost like they’ve been getting to know each other all day.

Recipe Variations

• Go Greek: Swap the ranch seasoning for Greek seasoning and add a squeeze of lemon juice for a Mediterranean twist that’ll have you dreaming of sunny days by the sea.
• Make it Creamy: Stir in a dollop of sour cream or cream cheese during the last 30 minutes of cooking for a richer, creamier sauce that coats the chicken like a warm hug.
• Spice It Up: Introduce some diced jalapeños or chipotle peppers to the mix if you’re in the mood for a bit of heat; it’s like turning up the thermostat when winter hits.
• Herb it Up: Toss in some fresh herbs like thyme or rosemary an hour before the cooking is done, giving it an earthy flavor that makes it feel like you’ve just harvested your own garden.

What To Serve With Ranch Chicken

Serve your Ranch Chicken with garlic mashed potatoes, steamed green beans, Creamed Corn, Green Beans With Smoked Turkey, and some fluffy dinner rolls.

You can also pair it with Bacon And Onion Pudding, roasted carrots, and a cool cucumber salad for a refreshing touch.

How To Store Leftover Ranch Chicken

In The Fridge:

Store leftover Ranch Chicken in an airtight container; it will stay fresh for up to 3 days. Be sure to let the chicken cool to room temperature before sealing it to maintain the best quality.

In The Freezer:

This dish is best enjoyed fresh and is not recommended for freezing, as the cream of chicken soup may separate and lose its smooth texture upon thawing and reheating.

How To Reheat Leftover Ranch Chicken

Reheat your leftover Ranch Chicken in a saucepan over medium heat until it is thoroughly warmed through. Stir occasionally to keep the chicken from sticking to the pan and ensure even heating.

Alternatively, you can microwave it in a covered dish, stirring halfway through.

Check out More Slow Cooker Chicken Recipes:

• Slow Cooker Spanish Chicken
• Slow Cooker Chicken And Chorizo Paella
• Slow Cooker Garlic Parmesan Chicken
• Slow Cooker Chinese Chicken Curry